I came across Olivier’s Bakery at a festival. I was immediately drawn to an impressive display and was subsequently blown away with the spelt breads and the most delicious almond croissants. We tried ALL their produce over the weekend – literally became addicted!
The higher cost breads are truly worth the spend, they definitely last a little longer but the quality, flavours & textures are incredible – for me that is where the value is.
Awesome.
Now then, where’s the mail-order option.